Bienvenida a
The playful little scenester sister of Toronto’s traditional Spanish restaurant mainstay, Patria.
Elevated tapas.
Craft cocktails and wines.
Late night hangout spot.
Aceitunas Marinadas – 9
manzanilla olives, rosemary, orange
Almendras Sazonadas – 8
smoked & spiced marcona almonds
Pan y Mantequilla – 7
sourdough bread, tomato butter
Tabla de Quesos – 19
daily selection of 3 cheeses, pickled guindilla peppers,
seasonal marmalade
add bread – 4
Selección de Charcutería – 24
daily selection of 3 meats, seasonal pickles
add bread – 4
Jamon Iberico de Bellota – 37
acorn fed ham, toasted marcona almonds
Ensalada de Lechuga – 16
little gem, caramelized tomato vinaigrette,
apple, sourdough croutons, manchego
Tartar de Carne con Cubierta de Chalupa – 12
beef tartare, confit egg yolk, smoked piquillo, cornichon
Vieiras Crudas – 24
scallop, coconut leche de tigre, dill, serrano, melon
Croquetas de Jamon Con Trufas – 14
ham, black truffle, manchego
Patatas Bravas – 12
duck fat potato pavé, parsley, tomato, black garlic, quail egg
Setas Fritas – 15
chicken fried oyster mushrooms, burnt scallion crema
Maíz y Sobrasada – 15
smoked corn, corn foam, scallion oil
Tostadas Con Sardinas – 18
sardines, cultured butter, garlic aioli, ramps
Hojaldre de Crema – 16
hokkaido uni, spicy uni cream, chives
Tarta de Paté de Hígado – 19
duck liver parfait, sherry gelée, shortbread tart
Bikini de Jamón y Queso – 18
peameal bacon, manchego, truffle
Pargo a la Parrilla – 24
grilled snapper, burnt asparagus, fava, ramp top
Prucha con Pan – 22
trout, mojo rojo, scallion oil, pickled pearl onion
Chuletón – 32
ontario ribeye, pickled shallots, pepper
bernaise, blistered shishitos, yuzu kosho
Tarta de Manzana – 14
apple tart, salted caramel, marcona almond ice cream
Tarta de Chocolate con Aceite de Oliva – 14
hazelnut feuilletine, brown butter ice cream,
chocolate chili cremeux
CASA MILA – 18
crème de violette, cointreau, luxardo maraschino liqueur,
lime juice, mionetto prosecco
TE AMO – 17
ketel one vodka, tio pepe fino sherry, yellow chartreuse,
strawberry and aloe syrup, lemon juice, angostura bitters
ARMADA – 16
tanqueray gin, lime juice, lemongrass syrup, tonic bitters
MUCHO GUSTO – 19
leyenda mezcal, pepper-infused cazadores blanco tequila,
watermelon syrup, lemon juice
RONDA SOUR – 17
bulleit rye, kola syrup, lemon juice,
orange bitters, egg whites, red wine
ORDESA – 20
ketel one vodka, dolin dry vermouth, st-germain elderflower liqueur, tio pepe fino sherry, scrappy’s lavender bitters
BENIDORM – 20
iberico ham-infused bacardi 8 year rum, dolin sweet vermouth,
luxardo maraschino liqueur
THE PORTLAND – 20
bulleit bourbon, averna, fernet branca, chamomile syrup
CERVEZA Y SIDRA
Daura Damm 330ml – 10
Estrella Damm 330ml – 10
Heineken 330ml – 10
Mahou 5 Estrellas 500ml – 11
Revel Cider Estrella 750ml – 45
JEREZ
Manzanilla Barbadillo ‘solear’, 200 Aniversario – 9/2oz
Fino Emilio Hidalgo – 7/2oz
Amontillado Lustau, Escuadrilla – 13/2oz
Palo Cortado Fernando De Castilla, Antique – 25/2oz
Oloroso Barbadillo – 8/2oz
Pedro Ximenez Toro Albala, Don Px 1958 – 45/1oz
VERMUT
casa mariol negre – 9/2oz
casa mariol blanco – 9/2oz
75 Portland St, Toronto, ON M5V 2M9
416-479-9779
info@barchicatoronto.com
HOURS:
Sunday to Wednesday 5pm – 1am
Serving food until 12am
Thursday to Saturday 5pm – 2am
Serving food until 1:30am
